[15,000 yen course with 3-hour all-you-can-drink] Braised shark fin, Peking duck with caviar, stir-fried abalone and vegetables, etc.

[15,000 yen course with 3-hour all-you-can-drink] Braised shark fin, Peking duck with caviar, stir-fried abalone and vegetables, etc.

15000 yen(Tax included)

1 person/food only

  • 11items
  • 2persons-

※ The image is an example.

Course menu

1. Special appetizer platter

Assortment of carefully selected appetizers

2. Lobster in chili sauce

A dish with delicious fresh spiny lobster and a lingering spiciness

3. Boiled Shark Fin (1 per person)

You can enjoy plenty of luxurious shark fin.

4. Peking duck with caviar

Our signature Peking duck is luxuriously served with caviar.

5. Steamed live fish with special sauce

Fresh fish delivered directly from the source, finished with a sauce made in-house

6. Stir-fried abalone and seasonal vegetables with XO sauce

An addictive dish made with fresh abalone and spicy XO sauce

7. Homemade Dim Sum Platter

We offer freshly prepared dim sum of the day.

8. Today's salad

Served with fresh vegetables of the day

9. Shark fin soup with crab meat

A luxurious dish of crab and shark fin

10. Spicy knife-cut noodles or seafood knife-cut noodles

Please choose one of the following dishes for your final course.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
3 hours
Reservation deadline
Until 23:00 the day before your visit

2025/01/06 update